The gallery

Real plates, seafood boils, catered spreads and the crew behind the pit — straight from Teague's in Spring, TX.

A loaded BBQ spread

Ribs, sausage and slaw plate

Smoked chicken off the pit

Smoked meats platter

Smoked sausage links

Sliced brisket platter

Smoked pork ribs

Meat loaded baked potato

Pasta salad

Jalapeños and pickled fixin's

Homestyle sides

Crawfish boil with corn and potatoes

Crawfish and crab boil

Snow crab legs

Fried shrimp

Cajun shrimp

Catering setup with chafing dishes

Matthew Teague, pitmaster

The pitmaster serving up a plate

The Teague's BBQ team on location at an event

The catering crew, ready to serve

Y'all come hungry

Hungry yet?

Order online for pickup or catering, or call the pit to place your order.

Order Online View the Menu